Kambrook KDF560 Manuel d'utilisateur

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Due to continual improvement in design or otherwise, the product you
purchase may differ slightly from the illustration in this book. Issue D13
Kambrook - New Zealand
Private Bag 94411
Botany, Manukau
Auckland 2163
New Zealand
Customer Service Line/
Spare Parts 0800 273 845
Customer Service Fax 0800 288 513
www.kambrook.co.nz
Kambrook - Australia
Building 2, Port Air Industrial Estate
1A Hale Street
Botany NSW 2019
Australia
Customer Service Line 1300 139 798
Customer Service Fax 1800 621 337
www.kambrook.com.au
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Résumé du contenu

Page 1

Due to continual improvement in design or otherwise, the product you purchase may differ slightly from the illustration in this book. Issue D13Kambr

Page 2 - Deep Fryer

91. Once cooking is complete, holding the deep fryer basket handle, raise the basket slowly out of the oil and drain.2. Turn the Temperature Control

Page 3 - Important

10Always add the required amount of oil BEFORE switching the power on at the power outlet. An Auto Cut-Out safety switch will be activated if the unit

Page 4 - Contents

11Handy Hints for Deep Frying Food should be crisp when deep fried. If results are soggy, it’s because the oil isn’t hot enough. This can be attribute

Page 5 - Stainless Deep Fryer

12Safflower OilSafflower oil is derived from the seeds of the safflower. It is strong in flavour, rich in colour and has a high smoke point. Safflower oil

Page 7 - Not Shown

14Twice Cooked ChipsServes 4600g potatoes, peeled, cut into 1cm thick lengths3 litres vegetable oil2 tsp flaked salt1. Preheat oil in the deep fryer

Page 8

15Beer Battered FishServes 42 cups plain flour2 x 59g free range eggs375ml beer4 x 200g pieces white fish1. Place 1¾ cups of flour and the eggs into a

Page 9 - Before first use

16Tempura VegetablesServes 4100g sweet potato, peeled, sliced 2mm 100g pumpkin, peeled, sliced 2mm100g carrot, peeled, sliced 2mm100g zucchini, sliced

Page 10

17Onion Bhaji’sServes 123 small onion, thinly sliced1 clove garlic, minced2 tbsp tikka masala paste½ tsp ground turmeric2 tbsp coriander, finely shredd

Page 11 - Auto Cut-Out Reset Button

18Salt and Pepper TofuServes 4500g firm tofu cut into 2cm cubes1 tsp ground white pepper2 tsp flaked salt2 tbsp plain flour1. Preheat oil in the deep fr

Page 12 - Recommended Oils

Instruction BookletStainless Deep FryerKDF460/KDF560

Page 13 - Care, Cleaning and

19Chicken SchnitzelsServes 4½ cup wholemeal flour2 x 59g free range eggs, lightly whisked2 tbsp cold water2 cups bread crumbs ¼ cup parmesan cheese, gr

Page 14

ImportantPlease retain your instruction book for future use.In the event that you need some assistance with your Kambrook appliance, please contact ou

Page 15 - Spicy Potato Wedges

ContentsKambrook Recommends Safety Firstp4Your Kambrook Stainless Steel Deep Fryerp6How to Assemble/Disassemble Your Kambrook Deep Fryerp7Cooking wit

Page 16 - Beer Battered Fish

4Kambrook Recommends Safety FirstIMPORTANT: Please retain your instruction book for future use.At Kambrook, we believe that safe performance is the fir

Page 17 - Tempura Vegetables

5Important Safeguards For All Electrical Appliances • Carefully read all instructions before operating the appliance and save for future reference.

Page 18 - Corn Chips with Tomato Salsa

6Your Kambrook Stainless Steel Deep Fryer1. Cool touch handles2. Stylish stainless steel exterior3. Removable frying basket with fold down handle4

Page 19 - Smokey Chicken Drum Sticks

7How to Assemble/Disassemble Your Kambrook Deep Fryer1. Remove the lid from the deep fryer by holding onto the handle on top of the lid and lifting

Page 20 - Chicken Schnitzels

8Cooking with Your Kambrook Deep FryerBefore first useRemove any promotional labels and or packaging materials from the deep fryer. Wash the deep fryer

Modèles reliés KDF460

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